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USDA Recalls Montpak’s Veal, Lamb Products Imported from Canada

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By Press Release

WASHINGTON – Montpak International Inc., a Canadian establishment, is recalling approximately 2,804 pounds of veal and lamb products that were not presented for import re-inspection into the United States, the U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) announced Dec. 18.
 According to a release, the veal bone, cutlet items, and lamb carcasses were imported on Dec. 4, 2019. The following products are subject to recall:

  • 40-lb. bulk boxes containing “VEAL Bones” with a SKU 97507U and PRODUCT OF CANADA (“CANADA 96” in the Canadian mark of inspection) represented on the label. 
  • 50-lb. bulk boxes containing “VEAL Marrow bones” with a SKU 97660U and PRODUCT OF CANADA (“CANADA 96” in the Canadian mark of inspection) represented on the label. 
  • 10-lb. bulk boxes containing “MECHANICALLY TENDERIZED VEAL LEG CUTLET 2 OZ CHUNKS” and EST 1809 and PACKED ON DEC-10-19 represented on the label.
  • 10-lb. bulk boxes containing “MECHANICALLY TENDERIZED VEAL LEG CUTLET 2 OZ EYE RND” and EST 1809 and PACKED ON DEC-10-19 represented on the label.
  • Whole carcasses of lamb wrapped in cheese cloth. 

The products subject to recall bear establishment number “CANADA 96” in the Canadian mark of inspection or “EST 1809” on the box. These items were shipped to distributors in New Jersey, New York, and Virginia.                          
The problem was discovered during routine FSIS surveillance activities of imported products.
There have been no confirmed reports of adverse reactions due to consumption of these products. Anyone concerned about a reaction should contact a healthcare provider.  
FSIS is concerned that some product may be in distributors’ refrigerators or freezers. Distributors are urged not to release these products to retailers. These products should be thrown away or returned to the place of purchase.
FSIS routinely conducts recall effectiveness checks to verify recalling firms notify their customers of the recall and that steps are taken to make certain that the product is no longer available to consumers. When available, the retail distribution list(s) will be posted on the FSIS website at https://bit.ly/36MC9uu.
Consumers and members of the media with questions about the recall can contact Robert Mailhot, Executive Director of Quality Assurance, Montpak International, Inc., at (514) 245-1553.
Consumers with food safety questions can call the toll-free USDA Meat and Poultry Hotline at 1-888-MPHotline (1-888-674-6854) or live chat via Ask USDA from 10 a.m. to 6 p.m. (Eastern Time) Monday through Friday. 

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