Wednesday, December 11, 2024

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WHAT’S COOKIN – 8-3

By Press Release

Monday, Aug. 8: Turkey casserole, broccoli, salad, chocolate cake/icing, beef barley soup.
Dinner: Ham and cheese sandwich on white, Cole slaw, mustard pickles, cookies, cranberry juice.
Tuesday, Aug. 9: Spaghetti and meatballs, Italian vegetables, roll, salad, apple pie.
Dinner: Tuna salad platter potato salad, roll, pineapple chunks, grape juice.
Wednesday, Aug. 10: Hot dog, roll, sauerkraut, baked beans, salad, banana.
Dinner: Crab salad, tomato, lettuce, crackers, peaches, apple juice.
Thursday, Aug.11: Breaded chicken cutlet, gravy, rice and mushrooms, Capri mixed vegetables, creamed cabbage, tapioca pudding, tomato soup.
Dinner: Roast beef sandwich, Kaiser roll, lettuce, tomato, applesauce, orange juice.
Friday, Aug. 12: Baked fish, cocktail sauce, macaroni and cheese, stewed tomatoes, cucumber salad, rice pudding.
Dinner: Turkey cheese sandwich, wheat bread, Cole slaw, pears, tomato juice.

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