Thursday, December 12, 2024

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What’s Cookin – 11-16

By Press Release

Monday, Nov. 21: Fried chicken, mashed potatoes, gravy, peas, salad, yogurt, corn chowder.
Dinner: Salami and cheese on roll, macaroni salad, diced pears, orange juice.
Tuesday, Nov. 11: Salisbury steak, potato wedges, gravy, green beans, bet salad, pineapple.
Dinner: Provolone and Swiss on Kaiser roll, tomato slices, tapioca pudding, apple juice.
Wednesday, Nov. 23: Kielbasa, carrots, mashed potatoes, roll, salad, jello.
Dinner: Seafood salad sandwich on roll, lettuce and tomato, potato salad, applesauce, cranberry juice.
Thursday and Friday, Nov. 24 and 25: Holidays!!!

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