Local Restaurants Offer Easter Menus

COURT HOUSE – However you choose to celebrate your Easter weekend this year … make sure to begin or end it by enjoying a feast prepared by the hands of chefs from our local restaurants!
Avalon-
Bobby Dee’s Rock ‘N Chair- We will have an Easter Brunch served from 9 a.m. – 2 p.m. on Easter Sunday which will include everything from the usual breakfast items to dinner specialties such as: Prime Rib, Chicken, Seafood and of course desserts. Adults are $24.95, Children under 12 are $9.95 and ages 4 and under eat free! Easter Dinner will be served from 4-8 p.m. Call us at (609) 967-3300 or visit www.rocknchair.net for additional details.
Concord Café- We are now open for the 2012 season and will be serving dinner beginning at 12 noon on Easter Sunday! Try our specialty of the day: Baked Ham, Sweet Potato and Green Beans and you won’t be disappointed! Call (609) 368-5505, (609) 368-1072 or visit http://www.concordcafe.net for additional specials.
Beesley’s Point-
Tuckahoe Inn- Easter dinner will be served from 12 noon until 8 p.m. Each Easter menu entrée selection is served with potato and vegetable, dessert, coffee or tea and includes a choice of appetizer, soup or salad, intermezzo. A children’s menu is available for children 10 and under. Call (609) 390-3322 or visit www.tuckahoeinn.com for further information.
Cape May-
Hemingway’s at The Grand Hotel- We will provide an Easter Sunday Buffet with Peter Cottontail in the Grand Ballroom from 8 a.m.- 1 p.m. Adults are $16.95 and kids are $8.95, featuring made to order omelets and so much more! Make sure to bring your camera, reservations suggested. We will also be offering Easter Dinner Specials including Fried Onion Topped Chilean Bass, Veal Barratta and Easter Ham. Call (609) 884-5611 or visit www.hemingwayscapemay.com for further details.
Lucky Bones- Offering delicious Easter Specials such as: Crab Stuffed Shrimp served w/Lobster Sherry Cream Sauce, Baked Potato and French Green Beans to a Slow Roasted Salt & Pepper Rubbed Prime Rib w/Baked Potato, French Green Beans, Roasted Garlic Au Jus & Horseradish Cream Sauce. Call (609) 884-2663 or visit
www.luckybonesgrille.com/ for additional holiday information.
Merion Inn- Three mouth-watering Easter entrees will be offered here, such as: Roast Leg of Lamb with Savory Herb and Roasted Garlic Bread Pudding, Apple-Mint Chutney and Pan Gravy Baked Virginia Ham with a Honey-Dijon Glaze, Cheddar-Scallion Scalloped Potatoes and Caramelized Pineapple Slices or a Pan-Seared Sea Bass with Asparagus Veloute, Tomato Confit and Almond Rice Pilaf. Call (609) 884-8363 or visit www.merioninn.com to make reservations.
Washington Inn- Stop in any time between 10 a.m. and 2 p.m. on Easter Sunday to sample our Easter Buffet Brunch that offers everything from bagels, muffins and danish to Eggs Benedict, Home-Style Breakfast Potatoes, and Croissant French Toast Casserole for breakfast. As well as carved Prime Rib of Beef and Brown Sugar, Mustard Glazed Country Ham, and Oven Roasted Salmon for dinner options. Over 25 choices at your fingertips! Desserts like Cherry Carrot Cake and Mixed Berry Cheesecake will also be available. Brunch is $28 for adults & $16 for children. Call (609) 884-5697 or visit www.washingtoninn.com for a full brunch menu.
Cape May Court House-
Avalon Links Restaurant- Easter Brunch seatings will begin at 10 a.m. and again at 12:30 p.m. Brunch features a hot and cold buffet with Made To Order Omelets and Belgian Waffles. Adults $18.99; Children 10 & under $9.99. Easter Dinner seatings are at 3 p.m. and 6 p.m. Adults $24.99; Children 10 & under $11.99. Dinner selections include Seafood, Soups, Carving Stations of Filet Mignon and Oven Roasted Turkey, Hot Buffet of Seafood, Ham, Chicken, Pasta, and more. Call (609) 465-8086 or visit www.avalonlinks.net for additional information.
The Bellevue Tavern- Join us Easter Sunday from 12 noon for a variety of lunch and dinner options. When purchasing an entrée ask for your complimentary Mimosa! Plus, each lady will receive a complimentary carnation in celebration of the Easter holiday…Don’t miss out! Call (609) 463-1738 to make your reservations or visit www.bellevuetavern.com for our entire menu.
Nino’s Family Restaurant- We will have Traditional Easter Dinners served Fri. and Sat. from 3 p.m. and Easter Sunday from 2 p.m. Early birds will also be offered from 3-5 p.m. Make your reservations early for large parties by calling (609) 465- 6300. Visit www.ninosfamilyrestaurant.net to view our entire menu.
North Wildwood-
Casey’s On Third- Join us on Easter Sunday from 9 a.m. – 12 noon for our “Breakfast with The Casey’s Buffet!” for only $9.99 per person. Buffet will feature items with everything from Egg, Ham & Cheese Casserole, Hash Browns and Chipped Beef to Bacon, Sausage and Assorted Bread and Danish. Plus, lots of lunch and dinner specials will be available. Call (609) 522- 7759 for additional details or visit http://www.caseysonthird.com/caseys/home.asp .
Flip Flopz- Stop in Easter Sunday for our Easter Brunch from 10 a.m. – 2 p.m featuring delicious selections from Chipped Beef to Fresh Fruit, Seafood and Carved Ham and Roast Beef. Adults are $18.95 and children 10 and under are $9.95. Reservations are recommended, please call (609) 522- 3350. Visit http://www.flipflopzbarandgrill.com/ for additional information.
Owen’s Pub- Please join us for Easter Dinner served from 2 p.m. on Sun. with specials from a Roast Turkey Dinner for $8.99, and a Baked Ham with Potato, Vegetable and Salad for $8.99 to Sirloin Steak, Popcorn Shrimp and Cole Slaw for $9.99. Call us at (609) 729- 7290 for additional information or visit www.capemaycountyherald.com/owenspub .
North End American Grill- This cool and eclectic restaurant opened its doors for the first time last summer and is back for more in the 2012 season! We will provide delicious dishes on Easter Sunday from a Full Rack of Ribs for only $13.99 to a Baked Ham dinner entrée that is to die for! Don’t let your family miss out! Call (609) 435-5691 for additional information or visit www.capemaycountyherald.com/north-end-american-grill .
Rick’s Seafood- On Easter Sunday grab your dinner to go and dine at home this year with your friends and family! Choose from a Large Stuffed Lobster Tail with two sides OR Lobster Raviolis with a Lobster Tail as your side for only $19.95! Place your orders early by calling (609) 729-9443, (609) 729-9445 or visit www.capemaycountyherald.com/ricks-seafood for our full menu.
Star Diner- Stop in on Easter Sunday, with amazing dinner specials beginning as soon as the doors open! Dinner options include Prime Rib, Roast Leg of Lamb and Broiled Stuffed Flounder. All entrees include two vegetables, soup or salad and dessert. Call us at (609) 729-4900 or visit www.stardinercafe.com for additional information.
Woody’s Place- Join us on Easter Sunday for appetizer specials like Portabella Stuffed Crab Imperial to Grilled Shrimp in Champagne Sauce! Entrée options vary from Grilled Ham Steak in a Bing Cherry Sauce to Broiled Salmon and Sautéed Crab in a Bernaise Sauce with asparagus and Grilled Chicken over Garlic Mashed Potatoes and Spinach in sweet honey bbq sauce. Call (609) 522-3030 for additional details or visit www.capemaycountyherald.com/woodysplace .
Westy’s Irish Pub- We will have a special Easter Menu that offers appetizers from Crab Ravioli with Baby Shrimp to Jumbo Shrimp Cocktail with Cocktail sauce. Entrée selections include items such as: Virginia Baked Ham with Fresh Ginger and Pineapple Sauce, Roast Leg of Lamb with dried cranberry stuffing and mint jelly, Roast Prime Rib of Beef with horseradish sauce, Baked Almond Crusted Crab Imperial Stuffed Salmon and a Grilled Boneless Breast of Chicken Oscar with asparagus, lump crab meat, fresh basil and garlic cream sauce. Variety at its best! Call us at (609) 522-4991 or visit http://www.westysirishpub.com for additional menu options.
Rio Grande-
Rio Station- Our Easter Dinner at Rio Station has become a Cape May County Tradition for 25 years so don’t forget to hop on by and choose from a variety of Easter specialties! Dinner begins from 12 noon and goes all the way until 8 p.m. Call (609) 889-2000 or visit www.capemaycountyherald.com/rio-station .
Strathmere-
Mildred’s Restaurant- We will be serving Easter Dinner starting at 1 p.m. featuring homemade pasta and desserts. Call (609) 263-8209 for additional details or visit www.mildredsstrathmererestaurant.com.
Wildwood-
Dogtooth- Join us on Easter Sunday for our “Easter Extravaganza” at the Dogtooth! Make sure to try one of our dinner specials like our Honey Glazed Baked Ham and Potato Salad and while you’re here pick an egg to receive a chance to win beach supplies and many more prizes! Call us at (609) 522-8383 or visit http://www.dogtoothbar.com for additional details.
La Piazza Cucina Italiana- Here we will provide an Easter Brunch on Sun. from 9 a.m. – 1 p.m. featuring omelets made to order, pancakes, chipped beef and much more. Easter Dinner will be served from 1:30 p.m. including many chef’s specials as well as other Italian favorites. The smart dining menu including 3 courses starting at $9.95 will be available on Easter Sunday from 1:30-4:30 p.m. as well. Call (609) 522- 8300 or visit www.LaPiazzaCucina.com for further information.
Ship n’ Shore- Celebrate Easter Weekend with us Thur., Fri. or Sat. beginning at 4 p.m. and try our Ham Dinner for only $8.00! Call us at (609) 522-0377 for additional details.
The Deck at Holly Beach- We will offer an Easter-inspired dinner special on both Sat. and Sun. of Easter Weekend that includes two vegetables and a soup or salad for one low price. Sat. enjoy Prime Rib for $10 and Sun. stop in for our Traditional Ham Dinner for only $8! Call us at (609) 522-6100 for further details.
Wildwood Crest-
The Bay View- Join us on Easter Sunday for our First Annual Easter Brunch from 11 a.m. until 3 p.m. Adults are $19.99 and children 10 and under are only $8.99. Brunch includes a Prime Rib Carving Station, Scrambled Eggs, Potatoes O’Brien, Shrimp Cocktail, Chicken Piccata, Pineapple Glazed Ham and so much more! Call us at (609) 522-1287 or visit www.capemaycountyherald.com/bayviewrestaurant
Marie Nicole’s- Marie Nicole’s will be opening early on Sun. at 2 p.m. for Easter Dinner. Enjoy a 3 course prix-fixe menu for only $30 or choose from many other delicious dishes that won’t leave much room for the candy in your baskets. Call us at (609) 522-5425 to make reservations or visit http://www.marienicoles.com for additional information.
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