Casey’s On Third in North Wildwood may have been hit by Hurricane Sandy, but they will be back in the game and better than ever this weekend!
Stop in and meet their brand new chef with over 25 years’ experience, Chris Michalek, who specializes in making contemporary food with a seaside influence.
A new chef means original menu selections such as the Stuffed Quahog Appetizer with fresh clams, herbs and a house stuffing served in a half shell. New entrée options include everything from a hearty Irish Fisherman’s’ Stew to a Slow Roasted Pot Roast that is out of this world.
The fun begins this Friday night with Love Affair live from 6-10 p.m. Saturday Dec. 15 marks Casey’s Annual Christmas Party and Grand Re-Opening Celebration all in one. This is an event that you wouldn’t want to miss with Animal House performing live at 8 p.m.
Take in the fresh new scenery while you sip on one of 10 beers from their brand new, bigger tap system.
No worries…Casey’s still has the same great friendly and relaxing atmosphere but with a face-lift. They are open year round from 11 a.m. until 3 a.m. and have daily blackboard specials for both lunch and dinner.
You can expect live entertainment every Friday and Saturday in the winter months and daily in the summer. Their extensive menu includes: sandwiches, seafood, steak, salads, soups, desserts and so much more.
Happy Hour is Tuesday through Friday from 4 to 7 p.m. with $2 domestics, $3 drinks and a special appetizer menu.
Casey’s on Third was voted “Best Irish Bar 2012” for a reason. Stop in this weekend and experience it for yourself.
Visit www.caseysonthird.com or call (609) 522-7759 for further information.
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